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Cinnamon Banana Oat Protein Bites

Soft, chewy, and packed with wholesome ingredients, these Cinnamon Banana Oat Protein Bites are the perfect anytime snack. Made with oats, ripe banana, nut butter, and a boost of protein, they’re naturally sweetened and warmly spiced with cinnamon. These no-bake bites are easy to prep, freezer-friendly, and ideal for breakfast on the go, a post-workout nibble, or a healthy treat to satisfy your sweet tooth.


Ingredients


How to Make Cinnamon Banana Oat Protein Bites

Step 1: Mix the Wet Ingredients

In a medium bowl, mash the banana until smooth. Add peanut butter, honey (if using), and vanilla extract. Stir until well combined.

Step 2: Add the Dry Ingredients

Stir in oats, protein powder, cinnamon, and a pinch of salt. Fold in any mix-ins like chocolate chips or nuts.

Step 3: Chill the Mixture

Place the bowl in the fridge for 15–20 minutes to firm up the mixture. This makes it easier to roll into balls.

Step 4: Roll into Bites

Scoop out tablespoon-sized portions and roll into balls using your hands. You should get about 12–14 bites.

Step 5: Store

Place bites in an airtight container and refrigerate or freeze as desired.


Helpful Tips


Substitutions and Variations


Frequently Asked Questions

Can I make these without protein powder?
Yes! They’re still nutritious and delicious without it—just adjust the oats if needed for texture.

Do these need to be refrigerated?
Yes, for best freshness and texture, keep them chilled.

Can I use quick oats?
Quick oats work fine, though rolled oats offer a bit more texture.


Storage Instructions


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Cinnamon Banana Oat Protein Bites are a perfect mix of comfort and convenience—no oven, no fuss, just clean energy in every delicious bite. Whether you need a healthy snack or a post-workout treat, these bites will have your back all week long.

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